Experience the comforting taste of this Cemelli Pasta with Ground Beef and Roasted Garlic Sauce, a hearty dish that’s perfect for any occasion. The savory blend of ground beef and onions is enriched by a robust roasted garlic tomato sauce, coating every twist of Cemelli pasta. Ready in just 17 minutes, this meal is deliciously topped with a sprinkle of Parmesan cheese for an irresistible finish. Enjoy my pasta with sauce recipe!
Pasta with Sauce
Ingredients:
- Tomato (Roasted garlic) sauce – 24 oz (1 jar)
- Ground beef – 1 lb
- Cemelli pasta, cooked – 1 lb
- Onions – 2, chopped
- Olive oil – 2 tablespoons
- Salt – ½ tablespoon
Instructions:
- Heat olive oil in a pan over high heat.
- Add ground beef, chopped onions, and salt. Fry for about 7 minutes, stirring constantly.
- Add tomato (roasted garlic) sauce and stir for 1 minute.
- Add cooked pasta and stir for another 2 minutes.
Notes:
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Total Time: 17 minutes
Also you can watch the pasta with sauce recipe on YouTube.
Leave a Reply